Another weekend, and time for another external blog post about Twitter. This time it’s a kitchen table talk by Chris Brogan. He’s talking to Joe Sorge who runs AJ Bombers in Milwaukee, Wisconsin, as well as Water Buffalo, and a few other restaurants in town.

What’s great about this video, is that Joe Sorge reveals how important it is to use Twitter, and how every restaurant owner should be doing it.

Enjoy, and look for the tweets on the wall.

Chris Brogan interviews Joe Sorge of AJ Bombers.

Do you think that it’s only restaurants in the US that are successful using Twitter? I haven’t discovered any Norwegian restaurants that are using Twitter yet.